Jump to content


Recommended Posts

Posted
25 minutes ago, La Dee-vina Comedia said:

I love the MCG, but sometimes it's worth not thinking about what goes on behind the scenes too much. This article is about US sports stadia, but could it be the same here?

Warning: For those with a weak stomach, you might want to avoid opening the article.

Thanks for that. I know you warned me but now I will never be able to enjoy a pie and hot dog at the footy again.

Semi related but I never send back food at a restaurant for fear of the staff interfering with my food.

Posted
1 minute ago, Demonland said:

Thanks for that. I know you warned me but now I will never be able to enjoy a pie and hot dog at the footy again.

Semi related but I never send back food at a restaurant for fear of the staff interfering with my food.

True story related to me just last week. A waiter working in a restaurant (thankfully in Los Angeles) used to send an order to the kitchen for a steak occasionally with the words "step on it" included. She wasn't requesting that the meal be prepared quickly. Rather, she was responding to rudeness or physical harassment (bottom pinching) from the customer and asking the chef to drop the steak on the floor and step on it before cooking it.  

Posted

I trust stadium food in Australia more than I do in the US. That goes for restaurant food too. I've worked in kitchens in both countries and Australian cleanliness standards far outweigh the standards and practices in the US. The things I've seen would make you vomit.

Posted

Ah yes to just think about the hefty price of contaminated food at the footy.

Posted

Definitely the wrong thread to open when I’m about to hook into some home made hamburgers.


Posted

I have done 2 trips to the USA in the past 14 months, primarily to watch NBA basketball. The food in the stadiums is rubbish. The best food we had were the Mexican hot dogs sold illegally outside the Staples Center after each game. $5 for one with the lot, we loved them.

  • Like 1
Posted
23 minutes ago, Bendigo Demon said:

I have done 2 trips to the USA in the past 14 months, primarily to watch NBA basketball. The food in the stadiums is rubbish. The best food we had were the Mexican hot dogs sold illegally outside the Staples Center after each game. $5 for one with the lot, we loved them.

Undocumented food?

  • Like 1

Posted
35 minutes ago, Bendigo Demon said:

I have done 2 trips to the USA in the past 14 months, primarily to watch NBA basketball. The food in the stadiums is rubbish. The best food we had were the Mexican hot dogs sold illegally outside the Staples Center after each game. $5 for one with the lot, we loved them.

I've been to LA like 10 times for work, to the same area to go to the Convention Centre. The street food around there was amazing. If you ever return, Tom's Urban just outside Staples also has good grub but it can get packed on game day.

Posted
50 minutes ago, Bendigo Demon said:

I have done 2 trips to the USA in the past 14 months, primarily to watch NBA basketball. The food in the stadiums is rubbish. The best food we had were the Mexican hot dogs sold illegally outside the Staples Center after each game. $5 for one with the lot, we loved them.

 

images (4).jpeg

  • Like 1
Posted
39 minutes ago, praha said:

I've been to LA like 10 times for work, to the same area to go to the Convention Centre. The street food around there was amazing. If you ever return, Tom's Urban just outside Staples also has good grub but it can get packed on game day.

now you're starting to understand Eden Gardens in Kolkata

the chow veg roll sellers are of another world

Posted

I briefly worked at the G in one of the many food stands many years ago. I was chip fryer extraordinaire and was constantly getting told off for waiting until the chips were golden before pulling out of the fryer. They didn't care how soggy they were - just get 'em out NOW!

Way back then, the food was all packaged and arrived in microwaveable bags (burgers and hot dogs) - inedible!  The pies etc were already in bags as was everything else. In other words, 90% the food could not be touched - apart from me slagging on the chips of course!

Posted

In my childhood days I also worked at various football grounds mainly as a purveyor of overpriced lollies and drinks.

At some grounds my employer also had the pie selling franchise... it was "hands on" to say the least.

My favourite memories were of the hot dog selling ladies where the southern stand joined the northern stand.

They had a 44 gallon drum or similar full of water with a gas ring beneath it. Into this marvellous tub went the hot dogs ... soon to emerge as items of culinary delight.

If it was a good earning day which wasn't often we would treat ourselves to a bag of jam donuts after work.

If I think about it the food at the MCG hasn't really come on that much in 40 plus years.

  • Haha 1
Posted
16 hours ago, Diamond_Jim said:

In my childhood days I also worked at various football grounds mainly as a purveyor of overpriced lollies and drinks.

At some grounds my employer also had the pie selling franchise... it was "hands on" to say the least.

My favourite memories were of the hot dog selling ladies where the southern stand joined the northern stand.

They had a 44 gallon drum or similar full of water with a gas ring beneath it. Into this marvellous tub went the hot dogs ... soon to emerge as items of culinary delight.

If it was a good earning day which wasn't often we would treat ourselves to a bag of jam donuts after work.

If I think about it the food at the MCG hasn't really come on that much in 40 plus years.

It has a bit, you used to be able to get, i think it was 8 donuts for $2, now they are $2.50 each. Mind you it is probably for the better, you used to get nearly half a kilo of sugar with the 8 donuts.

 

Posted
23 hours ago, LADemon said:

I trust stadium food in Australia more than I do in the US. That goes for restaurant food too. I've worked in kitchens in both countries and Australian cleanliness standards far outweigh the standards and practices in the US. The things I've seen would make you vomit.

Interesting truth; some of the handling and preparation of food in the US makes you very ill for a few days! Best food preparation, taste and quality I found in Philly, prepared at the market run by the Amish folk in multiple stores in the open air of the market. Never had better tasting food, with generous portions and absolutely A Grade in all regards. As for the MCG, it is good for bulk readiness but sometimes one wonders about the freshness of the products on offer. Some weeks, it is almost a clearance house for accumulated fast food stocks. The hot dogs are now far inferior to what these were a few decades ago - but the beer is far better from the tap. 


Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Unfortunately, your content contains terms that we do not allow. Please edit your content to remove the highlighted words below.
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Recently Browsing   0 members

    • No registered users viewing this page.
  • Demonland Forums  

  • Match Previews, Reports & Articles  

    TRAINING: Wednesday 18th December 2024

    It was the final session of 2024 before the Christmas/New Years break and the Demonland Trackwatchers were out in force to bring you the following preseason training observations from Wednesday's session at Gosch's Paddock. DEMONLAND'S PRESEASON TRAINING OBSERVATIONS TRAINING: Petracca, Oliver, Melksham, Woewodin, Langdon, Rivers, Billings, Sestan, Viney, Fullarton, Adams, Langford, Lever, Petty, Spargo, Fritsch, Bowey, Laurie, Kozzy, Mentha, George, May, Gawn, Turner Tholstrup, Kentfi

    Demonland
    Demonland |
    Training Reports

    TRAINING: Monday 16th December 2024

    Demonland Trackwatchers braved the sweltering heat to bring you their Preseason Training observations from Gosch's Paddock on Monday morning. SCOOP JUNIOR'S PRESEASON TRAINING OBSERVATIONS I went down today in what were pretty ordinary conditions - hot and windy. When I got there, they were doing repeat simulations of a stoppage on the wing and then moving the ball inside 50. There seemed to be an emphasis on handballing out of the stoppage, usually there were 3 or 4 handballs to

    Demonland
    Demonland |
    Training Reports 1

    TRAINING: Friday 13th December 2024

    With only a few sessions left before the Christmas break a number of Demonlander Trackwatchers headed down to Gosch's Paddock to bring you their observations from this morning's preseason training session. DEMONLAND'S PRESEASON TRAINING OBSERVATIONS PLAYERS IN ATTENDANCE: JVR, Salem, McVee, Petracca, Windsor, Viney, Lever, Spargo, Turner, Gawn, Tholstrup, Oliver, Billings, Langdon, Laurie, Bowey, Melksham, Langford, Lindsay, Jefferson, Howes, McAdam, Rivers, TMac, Adams, Hore, Verrall,

    Demonland
    Demonland |
    Training Reports

    TRAINING: Wednesday 11th December 2024

    A few new faces joined our veteran Demonland Trackwatchers on a beautiful morning out at Gosch's Paddock for another Preseason Training Session. BLWNBA'S PRESEASON TRAINING OBSERVATIONS I arrived at around 1015 and the squad was already out on the track. The rehab group consisted of XL, McAdam, Melksham, Spargo and Sestan. Lever was also on restricted duties and appeared to be in runners.  The main group was doing end-to-end transition work in a simulated match situation. Ball mov

    Demonland
    Demonland |
    Training Reports

    TRAINING: Monday 9th December 2024

    Once again Demonland Trackwatchers were in attendance at the first preseason training session for the week at Gosch's Paddock to bring you their observations. WAYNE WUSSELL'S PRESEASON TRAINING OBSERVATIONS Looks like very close to 100% attendance. Kelani is back. Same group in rehab. REHAB: Spargo, Lever, Lindsay, Brown & McAdam. Haven’t laid eyes on Fritsch or AMW yet. Fritsch sighted. One unknown mature standing with Goody. Noticing Nathan Bassett much m

    Demonland
    Demonland |
    Training Reports

    TRAINING: Friday 6th December 2024

    Some veteran Demonland Trackwatchers ventured down to Gosch's Paddock to bring you the following observations from another Preseason Training Session. WAYNE WUSSELL'S PRESEASON TRAINING OBSERVATIONS Rehab: Lever, Spargo, McAdam, Lindsay, Brown Sinnema is excellent by foot and has a decent vertical leap. Windsor is training with the Defenders. Windsor's run won't be lost playing off half back. In 19 games in 2024 he kicked 8 goals as a winger. I see him getting shots at g

    Demonland
    Demonland |
    Training Reports

    TRAINING: Wednesday 4th December 2024

    A couple of intrepid Demonland Trackwatchers headed down to Gosch's Paddock for the midweek Preseason Training Session to bring you the following observations. Demonland's own Whispering Jack was not in attendance but he kicked off proceedings with the following summary of all the Preseason Training action to date. We’re already a month into the MFC preseason (if you started counting when the younger players in the group began the campaign along with some of the more keen older heads)

    Demonland
    Demonland |
    Training Reports 2

    BEST OF THE REST by Meggs

    Meggs' Review of Melbourne's AFLW Season 9 ... Congratulations first off to the North Melbourne Kangaroos on winning the 2024 AFLW Premiership. Roos Coach Darren Crocker has assembled a team chock-full of competitive and highly skilful players who outclassed the Brisbane Lions in the Grand Final to remain undefeated throughout Season 9. A huge achievement in what was a dominant season by North. For Melbourne fans, the season was unfortunately one of frustration and disappointment

    Demonland
    Demonland |
    AFLW Melbourne Demons 3

    TRAINING: Monday 2nd December 2024

    There were many Demonland Trackwatchers braving the morning heat at Gosch's Paddock today to witness the players go through the annual 2km time trials. DEMONLAND'S PRESEASON TRAINING OBSERVATIONS Max, TMac & Melksham the first ones out on the track.  Runners are on. Guess they will be doing a lot of running.  TRAINING: Max, TMac, Melksham, Woey, Rivers, AMW, May, Sharp, Kolt, Adams, Sparrow, Jefferson, Billings, Petty, chandler, Howes, Lever, Kozzy, Mentha, Fullarton, Sal

    Demonland
    Demonland |
    Training Reports 1
  • Tell a friend

    Love Demonland? Tell a friend!
×
×
  • Create New...