Jump to content
View in the app

A better way to browse. Learn more.

Demonland

A full-screen app on your home screen with push notifications, badges and more.

To install this app on iOS and iPadOS
  1. Tap the Share icon in Safari
  2. Scroll the menu and tap Add to Home Screen.
  3. Tap Add in the top-right corner.
To install this app on Android
  1. Tap the 3-dot menu (⋮) in the top-right corner of the browser.
  2. Tap Add to Home screen or Install app.
  3. Confirm by tapping Install.

Paleo diet could make you gain weight, new scientific research shows

Featured Replies

My wife and I have been paleo for 9 months and it has made a big difference. I have lost 10 kgs and feel like I have a lot more energy. 

The downside of paleo is that it takes a lot of prep time. Cutting sugar out of your diet means you need to prepare most meals from scatch. 

We start the day with a green smoothie. Usually have a salad & protein for lunch and we have a lot of slow cooked meals with roast veggies for dinner.  

The usual stables are still good in a paleo version ie spag bowl with zucchini noddles. Lasagna using eggplant & mushrooms with cauliflower cheese.

 

 

All diets get rubbished soon or later. I bet you someone is trying to get a Phd out of disproving the Paleo diet. Drinking too much water a zero calorie substance has been known to kill people,why not rubbish water.I don't drink the stuff only RED WINE especially the O.P brand ( other people's). If the Dees are crap let's blame the Paleo diet. 

The thing about these style of eating is it requires the ability to cook, not just assemble !! My wife's not fussed as I do %99 of the cooking lol.

I'm genuinely impressed by those that understand what they eat :)

 

Man cannot live on bread and moan.

On 2/19/2016 at 8:37 AM, sydneydee said:

My wife and I have been paleo for 9 months and it has made a big difference. I have lost 10 kgs and feel like I have a lot more energy. 

The downside of paleo is that it takes a lot of prep time. Cutting sugar out of your diet means you need to prepare most meals from scatch. 

We start the day with a green smoothie. Usually have a salad & protein for lunch and we have a lot of slow cooked meals with roast veggies for dinner.  

The usual stables are still good in a paleo version ie spag bowl with zucchini noddles. Lasagna using eggplant & mushrooms with cauliflower cheese.

 

I really hope you mean "staples" and that you haven't been eating horse meat as part of your diet.


15 minutes ago, La Dee-vina Comedia said:

I really hope you mean "staples" and that you haven't been eating horse meat as part of your diet.

Horse steak is actually rather nice.

47 minutes ago, McQueen said:

Horse steak is actually rather nice.

 

Yes the French breed a particular type of horse for this item, same with their snails and frogs.  

1 hour ago, McQueen said:

Horse steak is actually rather nice.

my favourite is yearling thoroughbred

 
46 minutes ago, Darkhorse72 said:

 

Yes the French breed a particular type of horse for this item, same with their snails and frogs.  

They are very sick people!

4 hours ago, McQueen said:

Horse steak is actually rather nice.

I have eaten horse meat in Bavaria. It tasted like a deep deep red corned beef to me. Quite nice.


On 19 February 2016 at 2:21 PM, daisycutter said:

very interesting it's time. can you give us an idea of what you eat (and what you avoid)?

The first step was switching from cereal for breakfast to a protein shake consisting ofmeitherna banana or some berries such as strawberries and blueberries with some protein powder, coconut water maybe a raw egg and a super foods powder supplement. Delicious and I don't get as hungry mid morning as I used to with cereal. 

Lunch I either have a salad with some tinned tuna or some type of grilled meat or fish. I have to say cutting carbs out at lunch made the biggest difference. I always suffered a mid afternoon energy lag where I'd almost feel like I needed a sleep. That's gone. 

Dinner I eat plenty of chicken, red meat at least once a week, usually grilled I the barbie.  I used to not eat much red meat. In keeping with PaleomI avoid potatoes, legumes, peas and beans. 

I was never a big bread eater so it wasn't a big deal to cut it out. I love rice so it was a bit more challenging to cut it out. 

My theory is if I make it too hard it won't be sustainable for me. So I'm not strict about it. I have some dairy like milk. I still have the occasional beer and wine. 

The theory of these diets is that sugar is the problem. If you cut it out and the foods that turn into it after digestion out of your diet all the good things follow. Certainly seems to be working for me. 

The other really interesting theory to it is that if you don't have sugar in your body it turns to fat as a source of energy. We have 10 times more energy reserves from fat than sugar. So much better for endurance for exercise. Also has the benefit that your body eats your fat reserves much more than before while at the same time reducing the fat created by sugar. 

All I can say is that last summer I smashed most of my PB's on the bike and I'm now in my mid 50's. Some of those times have sat around for more than 10 years. I'm not a competition rider,or anything I just ride for fitness but we go pretty hard for us and I was stocked at the difference. 

If you are really interested there is a book written by Rob Wolf called The Paleo Solution. It explains the science behind it in great detail. It's been around a lot longer than people think. 

Edited by It's Time

I've lost 11 kgs by reducing bread, pasta , spuds and rice.

no effort at all. 

I wish someone told me earlier that carbs become fat before they are burned by the metabolism.

Don't eat white food.

 

 

 

3 minutes ago, Biffen said:

I've lost 11 kgs by reducing bread, pasta , spuds and rice.

no effort at all. 

I wish someone told me earlier that carbs become fat before they are burned by the metabolism.

Don't eat white food.

 

no need to be racist about it, biffo

41 minutes ago, daisycutter said:

no need to be racist about it, biffo

Stick to fried chicken, dc.


13 hours ago, McQueen said:

Stick to fried chicken, dc.

 

13 hours ago, McQueen said:

Stick to fried chicken, dc.

No corn grits though Steve. Okra and collard greens are fine.

Archived

This topic is now archived and is closed to further replies.

Featured Content

  • 2026 AFL Fixture

    The Demons 2026 AFL Fixture is as good as can be expected considering their performances and finishes the past two seasons. Sunday games and late afternoon starts are on the menu with only 1 Friday night fixture until Round 15. They will travel 8 times including their home game in the Alice, their Gather Round game as well as a match against the Hawks in Tasmania. They will face, the Bombers, Bulldogs, the Suns, the Tigers, the Hawks and the Dockers twice.

    • 264 replies
  • TRAINING: Wednesday 12th November 2025

    A couple of Demonland Trackwatchers ventured down to Gosch's paddock to give you their brief observations on the second day of preseason training in the lead up to the 2026 Premiership Season.

    • 1 reply
  • TRAINING: Monday 10th November 2025

    Several Demonland Trackwatchers were on hand at Gosch’s Paddock to share their observations from the opening day of preseason training, featuring the club’s 1st to 4th year players along with a few veterans and some fresh faces.

    • 1 reply
  • AFLW REPORT: Brisbane

    Melbourne returned to its city citadel, IKON Park, boasting a 10–2 home record and celebrating its 100th AFLW matchwith 3,711 fans creating a finals atmosphere. But in a repeat of Round 11, Brisbane proved too strong, too fit, and too relentless.  They brought their kicking boots: 9 goals, 2 points.

    • 0 replies
  • AFLW PREVIEW: Brisbane

    Forget the haunting of Round 11 — we’ve got this. Melbourne returns to its inner-city fortress for its milestone 100th AFLW match, carrying a formidable 10–2 record at IKON Stadium. Brisbane’s record at the venue is more balanced: 4 wins, 4 losses and a draw. 

    • 11 replies
  • AFLW REPORT: Geelong

    Melbourne wrapped up the AFLW home and away season with a hard-fought 14-point win over Geelong at Kardinia Park. The result secured second place on the ladder with a 9–3 record and a home qualifying final against the Brisbane Lions next week.

    • 2 replies

Configure browser push notifications

Chrome (Android)
  1. Tap the lock icon next to the address bar.
  2. Tap Permissions → Notifications.
  3. Adjust your preference.
Chrome (Desktop)
  1. Click the padlock icon in the address bar.
  2. Select Site settings.
  3. Find Notifications and adjust your preference.